Pinot Noir Red



Kasteel Genoels-Elderen PINOT NOIR ROOD

An intense cherry red color. Flavors of soft red fruits, such as strawberries, red and black cherries and a touch of forest strawberries. A fine velvety start, in the mouth much red fruit with delicate acids, well-integrated toasted fine oak and enjoyable tannins as a finish. A subtle, elegant red wine.

Will complement wonderfully cheeses and small game such as pheasant with figs or rabbit with prunes. Red meat (venison, wild boar, hare) and in particular lamb is the perfect marriage.

Pinot Noir Rood has a limited availability.

All our wines are bottled at the Castle and are for sale as supplies last.



TECHNICAL: Yield <30hl/ha, Pinot Noir picked from the oldest vines and the most favorable locations after a long and severe selecting preparation. A month of soaking and fermenting in stainless steel temperature-controlled tanks. Maturing entirely in French oak barrels. 30% to 50% new oak.

AWARDS: The 100 most exciting wines of the World from Tom Stevenson, Megavino Best Belgian Red Wine, Best Limburg wine.

Additional information

Weight1.265 kg


Grape Variety

100% Pinot Noir


12 months on wood and 6 months in rust free barrels. 12 months on sediment. 1 Year in bottle.

Potential preservation

Between 4 and 6 years

To be served between

16° – 18°C